241. Handbook of machine olfaction
پدیدآورنده : / [edited by] T.C. Pearce ... [et al.
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Chemical detectors,Olfactometry,Odors
رده :
TP159
.
C46
,
H38
2003
242. Handbook of machine olfaction
پدیدآورنده : / [edited by] T.C. Pearce ... [et al.
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Chemical detectors,Olfactometry,Odors
رده :
TP159
.
C46
,
H38
2003
243. Handbook of machine olfaction
پدیدآورنده : / [edited by] T.C. Pearce ... [et al.
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Chemical detectors,Olfactometry,Odors
رده :
TP159
.
C46
,
H38
2003
244. Handbook of microwave technology for food applications /
پدیدآورنده : edited by Ashim K. Datta, Ramaswamy C. Anantheswaran.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Microwave food products.,Microwave heating.,Food Handling.,Food Technology.,Microwaves.,Aufsatzsammlung,Aufsatzsammlung.,Lebensmitteltechnologie,Lebensmitteltechnologie.,Microwave food products.,Microwave heating.,Mikrowellentechnik,Mikrowellentechnik.,Tecnologia de microondas (aplicações)
رده :
TP371
.
8
.
H36
2001
245. Handbook of nutrition and food /
پدیدآورنده : edited by Carolyn D. Berdanier, Johanna T. Dwyer, David Heber.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Nutrition, Handbooks, manuals, etc.
رده :
QP141
.
H345
2014
246. Handbook of pattern recognition & computer vision /
پدیدآورنده : edited by C.H. Chen, L.F. Pau, P.S.P. Wang.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Computer vision.,Pattern recognition systems.,Computer vision.,COMPUTERS-- Optical Data Processing.,Computers.,Patroonherkenning.,Pattern recognition systems.,Visuele waarneming.
رده :
TK7882
.
P3
H35
1999eb
247. Handbook of vitamin C research :
پدیدآورنده : Hubert Kucharski and Julek Zajac, editors.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Vitamin C, Handbooks, manuals, etc.,Ascorbic Acid-- adverse effects.,Ascorbic Acid-- metabolism.,Ascorbic Acid-- therapeutic use.,Oxidative Stress-- physiology.
رده :
QP772
.
A8
H36
2009
248. Handbook of water and wastewater treatment plant operations
پدیدآورنده : / Frank R. Spellman
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Water treatment plants--Handbooks, manuals, etc,Sewage disposal plants--Handbooks, manuals, etc,Water--Purification--Handbooks, manuals, etc,Sewage--Purification--Handbooks, manuals, etc
رده :
TD434
.
S64
2009
249. Handling and preservation of fruits and vegetables by combined methods for rural areas
پدیدآورنده : /by Gustavo V. Barbosa-Cánovas... [et la].
کتابخانه: National Library and Archives of Islamic Republic of Iran (Tehran)
موضوع :
250. Handling and preservation of fruits and vegetables by combined methods for rural areas: technical manual
پدیدآورنده : by Gustavo V. Barbosa-Canovas...]et al.[
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Preservation ، Food,Preservation ، Fruit,Preservation ، Vegetables
رده :
TP
368
.
H34
2003
251. Handling and preservation of fruits and vegetables by combined methods for rural areas :technical manual
پدیدآورنده :
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $AFood$BPreservation,$AFruit$BPreservation,$AVegetables$BPreservation
رده :
TP
368
.
H34
2003
252. Handling and storage of food grains in tropical and subtropical areas
پدیدآورنده : Hall, David Wylie
کتابخانه: Central Library and Documentation Center (Kerman)
موضوع : ، Grain - Storage,Tropics ، Grain,Handling ، Grain,Storage ، Legumes
رده :
SB
190
.
H36
1970
253. Handling and storage of food grains in tropical and subtropical areas
پدیدآورنده : Hall, David Wylie
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $AGrain$BStorage,$AGrain$BTropics,$AGrain$BHandling,$ALegumes$BStorage
رده :
S
401
.
U6A13
no
.
90
254. Handling, grading, and disposal of wool
پدیدآورنده : Toomey, Barry J.
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $AWool,$AWool$BGrading
رده :
TS
1547
.
T66
1983
255. Hazard analysis and critical control point generic models for some traditional foods :
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination-- Middle East.,Food handling-- Middle East.,Food-- Middle East-- Safety measures.,Hazard Analysis and Critical Control Point (Food safety system)-- Middle East.,Health risk assessment-- Middle East.,Food Contamination-- prevention & control.,Food Handling-- standards.,Food contamination.,Food handling.,Food-- Safety measures.,Hazard Analysis and Critical Control Point (Food safety system),Health risk assessment.,Middle East., 7
رده :
TX537
.
H355
2009
256. Hazard analysis critical control point evaluations: a guide to identifying hazards and assessing risks associated with foor preparetion and storage
پدیدآورنده : / Frank L. Bryan
کتابخانه: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
موضوع : Food handling - Standards,Food contamination,Food - Microbiology
رده :
TX537
.
B79
257. Head and Foot Coordination in Head Scratching and Food Manipulation by Purple Swamp Hens ( Porphyrio porphyrio): Rules for Minimizing the Computational Costs of Combining Movements from Multiple Parts of the Body
پدیدآورنده : Pellis, Sergio M.,Pellis, Sergio M.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
258. Health implications of acrylamide in food :
پدیدآورنده :
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Acrylamide, Congresses,Food contamination, Congresses,Food handling, Congresses
259. High hopes for post-harvest : a new look at village-scale crop processing
پدیدآورنده : Clarke, Brian.
کتابخانه: Central Library of Agricultural (Tehran)
موضوع : $AAgricultural processing,$AFood industry and trade,$AFood handling,$ARural industries
رده :
S
698
.
C53
2004
260. Histamine and Histamine Antagonists
پدیدآورنده : Börje Uvnäs
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع :
رده :
QP905
.
B675
2013
